Monday, October 21, 2019

With chef @damienwager ✅πŸ’₯ ・・・ Tomorrow’s the day πŸ₯³ Good news first: Books begin being dispatched to the lucky individuals who have pre-ordered their copy πŸ’₯ Bad news next: I literally have less than 20 copies until the issued re-run has been produced, meaning, to guarantee you receive a copy before Christmas, you need to act fast. Of course, @forest_produce have a limited supply from this first run available, but once the copies I have, and their supply are gone, the back log will begin. Link in my bio to get your copy. Act fast people! The orders have been overwhelming and have caught me off guard to be honest πŸ˜…πŸ˜… πŸ“Έ @faydit_photography #newbook #book #recipebook #baking #chocolate #pastry #dessert


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