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Tuesday, May 30, 2017
#Repost @karim.bourgi (@get_repost) @bakelikeapro ・・・ Entremet chocolat 100%- croustillant chocolat- biscuit moelleux cœur de Guanaja- ganache chocolat guanaja- mousse au chocolat guanaja- glaçage au chocolat! 🍫🍫🍫 #karimbourgi #valrhonafrance #delicious #elegance #chocolatelab #chocolatecake #foodie #foodlover #amazing #modern #perfect #perfection #hautecouture #chefstalk #okmycake #pastryelite #wow
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