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Wednesday, June 20, 2018

#Repost @jordi_bordas ・・・ At last we reveal the inside of the Earth entremet! • Pecan sponge • @felchlinswitzerland Bolivia 68% creamy • Pecan creamy • Pecan and cocoa crunchy • Bolivia 68% mousse • Dark glaze A 100% B·Concept recipe that you can find in @sogoodmag 19. Don't you feel like tasting it? - ¡Por fin os desvelamos el interior del Earth! • Bizcocho de pecán • Cremoso de Bolivia 68% @felchlinswitzerland • Cremoso de pecán • Crujiente de pecán y cacao • Mousse de Bolivia 68% • Glaseado negro Una receta 100% B·Concept que podéis encontrar en @sogoodmag 19. ¿No os dan ganas de probarla? . . . @elleetvirepro @felchlinswitzerland @ravifruit @sosaingredients @kitchenaidusa @silikomartprofessional @jarpega #guerreroclaude #jordibordas #bconcept #pasteleria #patisserie #pastry #recipes #pastrycourse #cheflife #pastrychef #chocolate #chocolatecake #cake #pecan #pecannut #mousse #chocolatemousse #chocolateglaze #glaze #spongecake #entremet


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