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Thursday, April 6, 2017

#Repost @bakeritablog with @repostapp @bakelikeapro ・・・ Word on the street is that it's #NationalCaramelDay!!! I hope you're celebrating with something delicious and fullll of drippy caramel 😍 if you need an irresistible last minute treat, this Chocolate Peanut Butter Caramel Tart with a salty Pretzel Crust has got you COVERED. It's super simple, tastes super impressive, and is peeerfect for all the salty sweet lovers out there ❤🤗 the peanut butter caramel filling is good delish I could eat it with a spoon - oh, and it's gluten free + vegan! Get the recipe link in my profile or find it here: http://ift.tt/1QH2HNx


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