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Saturday, February 24, 2018
#Repost @paulkennedysavour ・・・ Retro infused cake from yesterday’s entremet two day level one class. Rhubarb and custard with a pistachio Breton. #savour #frankhaasnoot #savourclasses #savour2018 #paulkennedy #entremet #rhubarbandcustard photo by Kimberley Moore #bakelikeaproyoutube #instagood #instagram
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