With master chocolatier ❇️ @paulwagemaker_chocolates NEW RECIPE!🔥 • Caramelized apple with pistachio Ingrediënts: 150 gr. Apple 50 gr. Sugar 15 gr. Water 100 gr. Heavy cream 75 gr. Butter 35 gr. Honey 70 gr. Pistachio powder 800 gr. White chocolate @callebautchocolate Method: 1. Roast the pistachio in the oven and let cool. Then put them in the cutter and turn them into a powder. 2. Caramelize the sugar with 15 grams of water in a pan with a thick bottom. 3. Add the apple and let it caramelize, remove it from the stove. 4. Add the cream, butter, pistachio powder and honey. 5. Mix it into a smooth mass in a blender. 6. Know you add the white chocolate, stir well until the chocolate has dissolved. 7. Cool back to 25C 8. Spoon the ganache into a piping bag and its’s ready for use. * #recipeoftheday #recipeshare #delicious #caramelized #apple #pistachio #pistachios #bonbonchocolat #luxurybonbons #chocolates #chocolateacademybelgium #chocolatelovers #deliciousfood #pastrylove #pastrylife #pastryart #cooking #cookie #cheflife #chefchi #chefsofinstagram #worldchocolatemaster #masterchefbrasil #flavour #tasty #tastemade #mentor #recipe💥your photo was shared by: @bakelikeapro #bakelikeaproyoutube 👍 votre photo était partagé par #bakelikeapro

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