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Wednesday, September 11, 2019
Avec @cacaobarryofficial ・・・ Chef Jerome Landrieu and the Chicago Chocolate Academy sure know how to make an éclair. "Pistachio Éclair" features Pistachio Praline 70% for a pop of color and flavor! Get the recipe today via the link in bio#CacaoBarry #CacaoCollective #UnboxCreativity #RepensezVosLimites #crackthenutscode #praliné #nuts @chefjlandrieu #chocolate #eclair #eclairs 💥your photo was shared by: @bakelikeapro #bakelikeaproyoutube 👍 votre photo était partagé par #bakelikeapro
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