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Wednesday, August 28, 2019

With chef@willemverlooy ✅💥 ・・・ Still one of my fav designs ever. Should I make this one again this week? Planning to change te recipe by vacuüm infusing the Crop’s apricots with rosemary before making a compôte. #hautepatisserie #madewithpassion #cropsfruits #willemverlooy #heikkiverdurme #foodphotography #foodie #patisserie #pastry #antwerp #westerlo #belgium #belgianpastry #chocolate #cake


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